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Salted Caramel Pecan Cheesecake Dip

from WonkyWonderful.com

This dessert dip is so tasty and only takes 5 minutes to make!

   Ingredients

*  8 ounces Cream Cheese - softened 

* 1 Cup Marshmallow Creme 

* 1/2 Cup Powdered Sugar 

* 2 Tablespoons Dulche de Leche Topping 

* 1/2 Cup Chopped Pecans 

* 2 Tablespoons Dulche de Leche 

* 1/2-1 teaspoon Milk

* Maldon Salt Flakes

Instructions

* Mix cream cheese, marshmallow creme, powdered sugar and dulche de leche until fully combined. 

* Transfer to serving bowl. 

Topping 

* Top dip with chopped pecans. 

* In microwave safe bowl; microwave dulche de leche 10-15 seconds. 

* Stir in milk. 

* Drizzle over dip and pecans. 

* Sprinkle with salt flakes. 

* Serve with apples and cookies.

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